| Prep Time | Cook Time | Total Time | Servings |
|---|---|---|---|
5 minutes |
5 minutes |
Ingredients
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1½ tablespoons fresh lemon juice
- 2 tablespoons olive oil
- 1 teaspoon chopped fresh dill, or ½ teaspoon dried
- 1 small clove garlic, grated or minced
- Salt and black pepper, to taste
Instructions
- Whisk together Dijon, honey, lemon juice, olive oil, dill, and garlic until smooth.
- Season with salt and pepper to taste.